From appam with stew to ghee rice with fish curry, here are some traditional Keralite food combos you cannot afford to miss.

About Chicken Stew with Appam Recipe: Chicken stew (chicken ishtu) is a Kerala-style coconut rich curry recipe that makes for a good side dish with Appam. Chicken and potatoes simmered in coconut milk ...

One cup of idli rice or sona masuri rice, one-fourth cup of coconut, half a teaspoon of sugar, half a tsp of salt, and a pinch of baking soda.

Kerala-based curries are known for subtle sweetness, robustness, and creamy texture, especially when the star ingredient is either coconut milk or paste. It adds richness and nutrition to the recipe.

It is typically served with stew, a flavorful coconut-based curry made with vegetables, chicken, or fish. The contrast between the soft, fluffy appam and the rich, creamy stew creates a harmonious ...

ONE of the most preferred and popular breakfast choices for Indians, is the paal appam which refers to the crispy yet fluffy coconut milk-rice pancake also known as hoppers. This enjoyable pancake ...

Stumbling upon Amma’s Appom was an incident of fate. My original plan to visit Yuhua Village Market & Food Centre was to try a “Chinese-style curry prata” that I’d heard about a while ago. So you can ...

You will see bubbles form on top of the appam or crepe. Drizzle some more coconut oil all around the appam. Cover and let it cook for about a minute, over a low flame. Remove the crepe from the ...

Appam is a popular dish of South India. Widely cooked in many places, appam is considered an easy and balanced breakfast option. To ensure easy cooking, an appam maker helps you cook multiple ...