In this apple pie recipe, the pie bakes for 25 minutes at 450°F before the heat is turned down. Using a glass pie pan helps you see if your crust is undercooked. Notes from the Food & Wine Test ...

Apple-pie filling: In a large mixing bowl ... Arrange half of your dough strips across pie. Form a lattice by arranging the other half of the strips diagonally across the first strips.

Well, today I’m sharing a game-changer: Delicious Apple Pie Cookies. Picture the rich flavor of apple pie, wrapped up in a ...

For the best texture, reheat slices in the oven at 350°F (175°C) for about 10-15 minutes or until warmed through. If you’re ...

The Hairy Bikers' Bramley apple pie recipe will help you perfect your pastry. A deep pie dish is essential for fitting in as many hot, fluffy apples as you can. Serve with vanilla ice cream.

Slicing apples thinly and placing in between pastry is a no-brainer. I used Granny Smith apples in this pie and they were so sweet I almost didn’t need to bother with the sugar. The tingle of ...

Bake at 350° for 40-45 minutes or until crust is golden brown. Cool on a wire rack. Yield: 6-8 servings. For more great Top 10 Pie Recipes visit www.Tasteofhome.com.