This is a healthy twist on an apple and blackberry crumble recipe. It's made with muesli, oats and nuts for extra crunch. Preheat the oven to 200C/400F/Gas 6. Peel, core and chop the apples into ...

Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...

I made Mary Berry's apple dessert cake that she's been making for years. When it comes to fall, there's nothing I like more than cozying up at home with a blanket and some baked goods. But unlike ...

4. Place the stewed apples in a shallow pie dish, mix through the blackberries then spoon over the cake mixture. 5. Bake for 25-30 minutes and serve with custard. These are the shopping ...