The varietals used, and the absence of any known mechanism of transfer of data suggests that rice cultivation began in the great Asian civilizations in today’s India, China, Thailand and elsewhere ...

There are a large number of SVs in Asian cultivated rice, with an average of about 12,000 SVs per genome, which may be the genetic cause of Xian/Indica and Geng/Japonica hybrid sterility ...

Nearly seven thousand years before Jesus’ birth in Jerusalem, Asian cultivated rice emerged from the ancestral womb of wild rice, Oryza rufipogon revealed by Molina and his co-researchers in the ...

India observes Sankranti as a mid-winter harvest festival. Celebrated with kites in Gujarat, prayers in the north and Pongal in Tamil Nadu, the festival symboli ...

Yet, with limited land available for grazing and fodder cultivation, many Asian countries are turning ... declaring that «The rice bowls of the Chinese people must be firmly in our own hands.» ...

Lotus Foods, a global pioneer in heirloom, organic and regenerative rice cultivation and a leader in rice-based noodles, ...