Trim the aubergine and peel off ... Scoop out about 200ml of the starchy pasta water and mix with the vegetables and feta in the tray, really crushing in the garlic (removing the skins) and ...

This take on a classic Italian dish (Pasta alla Norma is ... repeat with the remaining oil and aubergine pieces. Turn the heat down to medium–low and add the garlic, along with a little more ...