Any good-quality red wine can be used for cooking. Red wine can be used to marinate red meat and game dishes, and is essential in many stews, braised dishes and casseroles. It works well with many ...

When it comes to choosing the best red wines for cooking, it's a challenge to know which type to use, especially if you don't ...

Think Bordeaux means blowing the budget? Think again – the world’s most famous wine region has plenty of affordable gems, and you don’t need to earn a banker’s salary to enjoy them. Here’s how to sip ...

Cheap vinegar, produced from inferior red wine, will give poor results to your finished dish. Buy good quality, aromatic vinegar with a complex flavour. The label will often specify which type of ...

Backbone: Describes the structure of a wine, referring to balanced acidity, alcohol and, in red wines, tannin. Wines lacking structure are thin or flabby. Backward: Describes a young wine that is less ...

Below are brief descriptions of the wines and tasting notes. Italy is home to a rich diversity of red grape varieties, many native to specific regions, contributing to the country’s reputation ...