Enjoy the flavors of an authentic badaam pasanda with this recipe straight from the kitchen of the all-time popular Karims, Jama Masjid in Old Delhi. Heat pan, then add lamb thigh meat, clarified ...

Badaam puri is a crispy sweet that comes from the land of Punjab. This dish is traditionally prepared during Diwali, the festival of lights. 1. Grind the almonds to a powder. Mix the almond powder, ...