In 2022, Neil Perry convinced Baker Bleu founders Mike and Mia Russell to open an outpost of their beloved Melbourne bakery in Sydney (right next to Perry’s restaurant, Margaret). Soon after launching ...
The pair recently opened the biggest Baker Bleu outpost yet, at the 65 Dover commercial development in Cremorne. Signature breads, pastries and bagels are baked on-site, but here, they’re joined by ...
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