For the chilli beef, heat the oil in a deep heavy-based ... Heat a frying pan until hot, add the Sichuan peppercorns and dry fry for one minute, or until fragrant. Transfer to a pestle and mortar ...

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish ... the chances are they would recommend the Yu Kwen Yick brand of chilli sauce. It’s worth seeking out – it’s delicious.

As Chinese New Year approaches Jeremy Pang's on hand to help us welcome in the year of the snake! He’s bringing the key elements of Chinese cooking to the kitchen - salty, spicy, sweet and sour to ...

A spicy beef sub, inspired by the Goan chilli fry. Great for sharing with friends or for wrapping in foil to make a portable lunch. Put the beef on a baking tray. In a bowl, mix the ginger paste ...

Add the onion and carrots and stir fry for 1 minute. 6. Add all the sauces, honey, sugar, white pepper, paprika, spring onions and chilli flakes and bring to a simmer. 7. Next add the beef ...

It’s such a joy to have chilli made with proper meat, instead of mince. Shin of beef just melts ... a large casserole and set over a high heat. Dry the meat using paper towels then brown ...

so your beef and broccoli stir fry isn't tough or dry. #beefandbroccoli #stirfry #stirfryrecipes To make my beef and broccoli stir fry you will need: For the beef: 220g rump steak 1 tsp of ...