Beef cheeks are a cheap cut of meat ... Meanwhile, to make the mash, cook the potatoes in lightly salted water for 20 minutes, or until tender. Drain, then pass through a sieve or vegetable ...

I mean, it's one of the best meals that you're going to have." The meal in question, beef rissoles with mash and gravy, attracted an impressive 9.5/10 rating from Seymour. The butter chicken ...