Country fried steak and its close relative chicken fried steak are classics in the Southern food canon. Making these gravy-smothered dishes involves taking cheap cuts of beef, pounding them thin ...

(Unlike schnitzel, this meat also needs to be beef to technically count as a chicken fried ... the best results possible. While you can make do with a sliced, tenderized piece of any steak ...

Part of the appeal of Prego's chicken-fried steak masterpiece is that it's not ... chops and fish dishes that make you feel at home. Plus, the restaurant space is casual and inviting, with top ...

Wagyu beef makes for a fork-tender steak, and jalapeño-sausage gravy ... Do you prefer a lively late-night bar with stacks of fried chicken and karaoke booths? What about fusion spots with ...

It’s a crowd-pleaser for weeknight dinners, family gatherings, or whenever you’re craving a hearty, homemade meal. The secret to the perfect chicken fried steak lies in its crispy coating and ...

Crowds flock to the space for its impeccable service and abundant servings of comfort food — including its famous chicken fried steak. Deep fried to a golden brown and smothered in creamy ...

particularly its award-winning chicken fried steak. Crisp, generously portioned and smothered in thick gravy, it's as indulgent as they come. The "Burgers & Stuff" section of Charlie's menu boasts ...