Indian-flavoured lamb meatballs are ... and sprinkle with the salt and sugar and pour over the lamb stock. Season with lots of ground black pepper, add the cinnamon and bay leaves and bring ...
‘Laal maas lamb’ is a chilli-packed Rajasthani curry that’s cooked low and slow ... Add the lamb and cook until lightly browned. Stir in the ground coriander, cumin, salt, chopped tomatoes ...