The fermented ... Sauerkraut is best stored in a cool, dark place to maintain its probiotic content. Look for sauerkraut that is packaged in glass jars or ceramic crocks, as these materials ...
The recipes are creative, delicious, and healthful. The following section on large-batch sauerkraut is from Part 3, “In the Crock: Fermenting Vegetables A to Z.” You can buy this book from the ...
However, be warned that rinsing for too long can also rid the fermented food of its beneficial probiotics. So rinse lightly! A much less popular way to un-salt sauerkraut is to dilute its brine ...
Whether you're already a lover of fermented foods or you're just ... Recipe: How To Make A Sauerkraut Soup One of the best ways to have sauerkraut on hand for your brats and other recipe cravings ...
But it's good bacteria in this case (like Lactobacillus), and a simple ferment like sauerkraut is a great introduction ... otherwise the container will burst. It is best to "burp" your jars ...
Sauerkraut chocolate cake was first served to me at a wonderful fermentation-themed feast in Amery, Wisconsin, where the dessert course was prepared by pastry chef Leigh Yakaites. Leigh told me ...