Recipe: How To Make A Sauerkraut Soup One of the best ways to have sauerkraut on hand for your brats and other recipe ...

the OAEC Collective and Olivia Rathbone present a collection of recipes to make the best use of traditional and wild foods in the kitchen. The following sauerkraut recipe is from “Pestos ...

In this article, we spent hours researching and testing various brands of sauerkraut to identify the best sauerkraut for gut health. We looked for sauerkraut that is made using traditional ...

This quick cook sauerkraut is a short cut to the real thing, and any leftovers can be stored in an airtight jar in the fridge for up to two weeks. For the sauerkraut, heat the oil in a pan over a ...

Sauerkraut really is one of the best foods you could possibly eat for creating a healthy gut, and I eat it almost every day. When travelling, it’s often the first thing I buy to have in my hotel ...

In Germany's Pfalz region, cooks braise sauerkraut with onions, apples, seasonings, a touch of sugar, and a little of the region's Riesling wine, creating a delightful accompaniment for juicy ...

His bright, lightly tart sauerkraut captures one of his favorite ... A standard green cabbage also would work for this recipe, but Attebery prefers cone cabbage. “It has an excellent texture ...

Pork and sauerkraut is tradition. It’s delicious. It’s comfort food perfect for a wintry day. And it brings good luck. A Pennsylvania Dutch cold-weather mainstay from the 1800s, pork and ...

Sauerkraut is a fermented cabbage that originates from Germany. With only two simple ingredients - cabbage and salt - it's an easy recipe to get you on the road to fermenting your own food.

Of course, you can prepare your own pork and sauerkraut at home following one of these recipes. But if you’d rather buy a meal, here are some places in the Harrisburg region to go: The fire ...