4. In a casserole or heavy bottomed dish, heat up some oil and fry the onions. Drain the diced veggies and sweat them along with the onions. 5. Add the cooked black channa, the pounded paste and saute ...

Pair this with garlic naan or any other Indian bread. Soak 400 grams of channa in a vessel and mix 1 tsp of meetha soda, and leave for 4-5 hours. 2. Make a 'potli' of tea leaves, add 3 bay leaves, 5 ...

So, here are five fun recipes to make with black channa that you can add to your Filofax of recipes Lucknow’s famous galouti kebabs are a non-vegetarian’s delight. But why should vegetarians ...

Kala Chana, also known as black chickpeas or Bengal gram ... making them an essential part of a vegetarian or vegan diet. Fiber-Rich: Their high fiber content aids in digestion, helps regulate ...