Preheat oven to 350 degrees Fahrenheit. In a wide-bottom Dutch oven, heat the oil on medium-high. Season the pork all over ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...

Picnic shoulder roast. Picnic shoulder and pork butt are often labeled with the blanket term “pork shoulder,” but they are sourced from different parts of the shoulder. Look for a bone-in ...

It must marinate for a minimum of 8 hours, and then goes for a long low-and-slow trip through the oven before ... in this recipe to avoid the skin burning. Slow-roasted pork shoulder marinated ...

Preheat the oven to 300°F. Season the pork shoulder generously with salt and pepper. In a Dutch oven over medium ... if necessary and serve over polenta. Recipe courtesy of Cook This Now by ...

Leftover Smoked Pork Shoulder Recipes are one of my favorite parts ... These can be made on the stovetop, in the crock pot, ...