Pot roast is a cozy, inexpensive one-pot meal that can feed a crowd. Variations abound, but this recipe from Robin Miller is ...
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The Easy Trick for Better Beef Stew
When you sear larger pieces of meat, there's less surface area releasing moisture, which means better browning and more of ...
A good meaty but boneless option is chuck roast, which can be cut in the shape of boneless "ribs." Flat iron steak is an extremely tender, grill-ready cut. It's more marbled with fat than a chuck ...
Before you even think about buying a standing rib roast, make sure you have an instant read thermometer, and buy one if you don't. An instant read thermometer is the most valuable and important piece ...