Alton Brown shared on his website that when he is crafting his hot cocoa mix, he toasts this one ingredient before blending ...

It is light brown and often used along with baking soda. To make this type of cocoa powder, the cacao beans are treated with baking soda or a similar chemical. This makes the taste less acidic and ...

In this drink, the capsaicin in the red pepper adds a subtle kick to your cocoa. 1. Combine milk, cocoa powder, chocolate, and brown sugar. Stir well. 2. Heat until chocolate melts and sugar dissolves ...