The taste of 'brunost' or Norwegian brown cheese surprises many visitors to Norway. It can be made from cow’s milk, goat’s ...

I'll admit, I was a little skeptical of Norwegian brown cheese at first, especially since I don't particularly like the version you can find in most American stores (Ski Queen). The authentic ...

Brown cheese (Brunost) is almost unique to Norway: made from the whey that is normally discarded by cheesemakers. The whey is heated slowly with milk until it starts to turn to caramel ...

Learn how to make traditional Norwegian waffles with this quick and easy recipe. Fluffy, crispy, and perfect for breakfast or ...