The menu at this swanky Burmese spot is similar to their counterparts—tea leaf salad, platha and dip, curries, and stir-fried entrees, each made with varying degrees of success. They also have ...

including four different types of noodles, tossed in a tamarind dressing. Another classic Burmese dish is the tea leaf salad, which at Burma Spice comes with lettuce, fried yellow beans, garlic ...