Both raw and cooked, sprouted beans and seeds are packed with nutrition and flavor. However, it's worth considering whether ...

Dr. Le also advised against consuming raw milk, which is milk that has not been pasteurized to kill harmful bacteria. According to the FDA, raw milk can harbor dangerous pathogens, posing a ...

Raw Brussels sprouts can be a delicious addition to so many salads ... could cause extra gas in some people who may not be ...

While the CDC reports that fresh bean sprouts carry a risk of foodborne illness when consumed raw and consumption of ... For ...

A food scientist has urged people to stay clear of eating raw sprouts as the food can be full of dangerous bacteria.

Commercial cashews are roasted to remove this toxin, making them safe to eat. Raw potatoes, especially the green parts and sprouts ... beans contain lectins, a type of protein that can cause ...