Learning how to cook a picture-perfect salmon filet that doesn't stick to your cast iron pan can be tricky. The delicate ...

Enjoy these easy winter skillet dinner recipes, like veggie potpie and spinach-artichoke skillet, all packed with delicious seasonal produce.

Grilled king salmon with Meyer lemon, gin and salmon roe beurre blanc. 1. Heat a cast-iron grill plate or skillet over medium heat until hot but not smoking. 2. Score the skin of the salmon to ...

Whisk in the soy sauce and move off the heat. In a large cast-iron skillet, heat 1 tablespoon of the oil. Season the salmon with salt and piment d'Espelette; add to the skillet and cook over high ...

If you don't want to use the kombu, or don't have the time, brush the fish with soy sauce before searing it very quickly in a blazing hot skillet, preferably cast iron. Ikura (cured salmon roe ...

Thread the salmon cubes onto the skewers, season with salt and pepper, and drizzle with a little olive oil. Grill the skewers over high heat, or on a cast-iron griddle pan, for 2 to 3 minutes ...