Is gluten really that bad for you? Here’s what happens when you stop eating it
Only a small percentage of the population actually needs to avoid gluten, yet millions have jumped on the trend. Here’s what ...
Verywell Health on MSN1 天
Is Gluten Bad for You? Who Needs to Avoid It and Who Doesn’t
Some people think gluten is bad for you because of the way it makes them feel. Learn when to consider going gluten-free, and ...
INSIDER on MSN13 天
I have celiac disease, which can make eating with friends and family difficult. I've ...
I was diagnosed with celiac disease at 18. Since then, I've had to set and stick to clear boundaries when dining with my ...
Medscape2 天
Celiac Disease Linked to Persistent Risk for Liver Conditions
Patients with celiac disease have double the incidence rate of chronic liver disease compared with those without this ...
New study reveals hidden downsides of gluten-free foods — including how they can make you ...
The research compared gluten-free products to ones that contained gluten and the results challenge the belief that ...
Higher amounts of dietary fiber before the age of 2 may reduce later risk of celiac disease
The results of an observational study from Lund University in Sweden are clear: Up to the age of 2, a more fiber-rich diet ...
mRNA research explores new frontiers in celiac disease treatment
Jax Bari, an 11-year-old from Philadelphia, shows me a photo of himself. It's hard to look at; in it, he's sprawled out on ...
The Daily Pennsylvanian3 天
Here’s how Penn researchers are using mRNA technology to treat cancer, celiac disease
Penn researchers are developing new treatments using mRNA technology to combat a range of diseases, namely celiac disease ...
Immunic's Oral IMU-856 Demonstrated Dose-Dependent Increase of GLP-1 in Celiac Disease ...
Immunic, Inc. (Nasdaq: IMUX), a biotechnology company developing a clinical pipeline of orally administered, small molecule therapies for chronic inflammatory and autoimmune diseases, today announced ...