Channa Chaat is a nutritious, tangy dish made with boiled chickpeas, fresh vegetables, and spices. It's a protein-rich, ...

Bored of the same old Christmas recipes? Give your party menu a masaledaar upgrade by making these festive-themed chaats ...

Try out this simple recipe to get a taste of the region. Take boiled chana chaat in a pan and add in red chilli powder, turmeric powder, salt and crushed green chillies. Once it is done, take it out ...

This easy vegan chana masala recipe gives you a warm, cosy feeling in no time at all. Perfect for any season, this chickpea curry is one to bookmark. Each serving provides 327 kcal, 14g protein ...

Chaat masala is a tangy, spicy, and aromatic seasoning blend commonly used in Indian cuisine, especially in street foods like chaat, a popular snack. It is a versatile spice mix that adds a bold ...

Yogurt, chutneys, and spices are atop crispy potato patties. Grilled paneer cubes seasoned with fresh coriander, vegetables, ...

Discover how to make Papri Chaat, a delightful crispy Indian snack featuring potatoes, chickpeas, and tangy chutney.

BAKERSFIELD, Calif. (KGET) — Make a Chana Masala with onions, ginger, turmeric, tomatoes and more fresh ingredients. 1. Heat oil, add cumin seeds, let sizzle. 2 ...

Drain the chana dal and put it into a large saucepan ... Garnish with the tamarind chutney, onions, herbs, ginger and chaat masala.