As the name suggests, the iconic Mughlai chicken recipe is cooked in a handi (clay pot). It is an amalgamation of chicken flanked by a variety of spices. Start by heating ghee/oil in a handi or a ...

Add chicken and mix well, cover and marinate for 15-20 minutes. * In a grinder, add almonds, green chilli, fried onion, fresh coriander, mint leaves, milk and grind to a make thick paste and set ...