Mary Berry creates the perfect smoky chicken drumsticks – dig in with your hands! Perfect for a cold winter day, to enjoy around a bonfire with the children – easy food to eat in the hand.

🎉👩‍🍳 Photo byGirl Carnivore Who doesn’t love chicken ... it’s hard to top good smoked chicken drumsticks! Can you get the ...

Chicken lollipop drumsticks have had the meat peeled back, making drumsticks easier to eat. Juicy, tender meat bursts with ...

Pat the drumsticks dry with paper towels. Coat them in the vegetable oil and sprinkle with the salt. Rub the spice mixture all over the drumsticks. Preheat the air fryer to 400°F, if required.