Chicken Mandi Biryani is served on giant plates; heaps of fluffy orange rice garnished with almonds, raisins, cashew and fried onions. In a grinder, mix all the whole spices and grind to a fine powder ...

Put chicken on a hot plate with few drops of oil and butter. Then cook chicken to half on slow heat. 2. When chicken is half ready, cut it in desired shape. 3. Make a paste of the ingredients ...