You will need two boneless, skinless chicken breasts (around 350g/12oz). Tetrazzini originated in America in the early 20th century; traditionally it includes mushrooms and a splash of wine.

The whole recipe makes a 9x13 pan, so it's great to take to a potluck." - Lynelle Caldwell Easy Chicken Tetrazzini has been ...

This Chicken Tetrazzini from Southern Living is a cheesy ... [Click HERE to get a printable recipe.] For this American dish ...