Turkey is traditionally leaner than chicken and using mince made with thigh meat helps to keep these meatballs really moist. Heat half the oil in a small frying pan over a medium heat. Add the ...
Consider these tender, herby chicken meatballs a great exception. The beauty of these meatballs, which are cooked in a dead-simple tomato sauce, is that they can be repurposed into a few different ...
I don’t eat pork, but I don’t think anyone should miss out so I am making a version with turkey mince. The meatballs are simply flavoured with dill and garlic and served in a chicken stock sauce.
In a large bowl add the bread cubes, olive oil, chicken stock, onion ... Preheat oven to 400 degrees. Add turkey and mix until just combined. Form the mixture into balls about 12 balls and ...
These healthy turkey meatballs are ready in 30 minutes, with a nutty romesco-inspired sauce you’ll want to keep on hand for future dinners. Think of this weeknight-friendly pasta recipe as a ...
The tangy brightness of the tomato sauce and the tender richness of the meatballs hit just right before the giant turkey meal the ... Swap out the pork for ground chicken if you’d like, and ...