This rustic winter casserole is perfect for a midweek meal as it has the shortest cooking time. Chicken cooked on the bone always gives another delicious level of flavour. This dish is very ...
Take out one of the chicken thighs and gently break it open. Check that the meat is all thoroughly cooked (the meat will be white ... generously ladle casserole onto bowls of rice.
Chicken and white beans pack in the protein. Any white beans, such as cannellini, garbanzo or navy beans, work well here. To keep the phyllo dough from drying out as you build the casserole ...
Chicken and white beans pack in the protein. Any white beans, such as cannellini, garbanzo or navy beans, work well here. To keep the phyllo dough from drying out as you build the casserole ...
Season the flour with salt and freshly ground black pepper, then dredge the chicken pieces in it. Heat the oil in a casserole or large ... can easily use any other white poultry or white meat ...
Half of the beans are simmered in broth to bring out their hyper savory flavors and the rest are baked into the casserole to maintain their color and structure. In a medium saucepan, add chicken ...