T hough they might not be the most common choice these days, organ meats like chicken livers have been a popular choice in ...

T hough they might not be the most common choice these days, organ meats like chicken livers have been a popular choice in food from around the world for generations. Thrifty old-school cooks made ...

Turn up the heat and fry until the livers are just cooked through, this should take about 3-5 minutes. To test if the chicken is cooked, remove a piece of liver and cut it open; it should be moist ...