These high protein vegan chickpea curry recipes are perfect for weeknight dinners. Here are seven recipes for every day of ...

A creamy chickpea curry rich with coconut milk and tamarind. It's ready in no time and mainly uses store cupboard ingredients, making it perfect for midweek meals. Heat the coconut oil in a large ...

Just drain canned chickpeas, toss them with some olive oil, salt, pepper, and whatever spices you like (think paprika, garlic ...

The coconut milk broth is spicy, savory and rich, but not heavy, and based on the curry laksa found at hawker centers in ...

When the onion is translucent, add the spices: ginger, cumin, paprika, turmeric, curry and salt and pepper. Combine everything. Then add the tomato paste, coconut milk and chickpeas and mix.

This rich and velvety okra, chickpea, and potato coconut curry combines the unique texture of okra with hearty potatoes, sweet bell peppers, and red onions. The vegetables are simmered in a silky ...

Add your dry spices, turmeric, cumin and curry powder and stir to ... followed by your coconut milk and finally your drained chickpeas. Squeeze the juice of half a lime and stir.

This vegan chickpea and cauliflower curry really is faster to make than ordering a takeaway, and it’s bursting with flavour and richness from the coconut milk. The flavours will improve ...

This quick and easy curry is a pantry staple star – make it with lentils, chickpeas or beans ... If you’ve got some coconut cream/milk, cream or cashew cream, stir a drizzle in now.

In a medium pot, heat the vegetable oil over medium heat. Add the shallots and sauté until soft and lightly golden, 3 to 4 ...

Heat coconut oil in a medium pot over medium heat. Add mustard seeds and cook until they crackle, 20 seconds. Add curry leaves and ... Pour in coconut milk and coconut cream, and simmer until ...

A 30-minute vegan, gluten-free curry with rice for a quick lunch or ... cinnamon stick 1 cup of water 2 cups of first-press of coconut milk 2 tsp grated coconut In a pan, heat three tablespoons ...