This recipe for Dim Sum-Style Steamed Pork Spare Ribs 蒸排骨 is a delicious Chinese dish featuring ... slightly mashed salted ...

"Beef plate ribs are very fatty and can take tremendous amounts of salt and acid," Franklin advises. "My base seasoning is ...

In Chinese cuisine ... very sturdy cleaver and a thick cutting board. Put the ribs in a bowl and add the soy sauce, rice wine, salt, pepper, sugar, cornstarch and 10ml (2tsp) of cooking oil.