Chinese scientists have successfully ... been obtained for the species, a type of carp, and represents a significant advancement to restore the fish population, China Science Daily reported ...

Carp is the most extensively farmed fish in the world. It’s a popular fish in Jewish, Eastern European and Chinese cuisines. Carp fishing is a popular recreational pastime, but most fish are ...

Steaming is one of the simplest, healthiest and most popular ways of cooking fish. The carp is particularly good for dispersing heat in summer, but other river fish will do just as well.

This recipe for Chilled Fish in Chili Sauce is a Chinese cold appetizer, featuring crisp and crunchy sliced fish marinated in ...

Over a span of 4000 years the Chinese have perfected the practice of pond poly-culture, a method of growing freshwater fish like carp that are herbivorous (they feed on plant-based foods ...

Koi diplomacy is back with Japanese nishikigoi, or ornamental carp ... have confirmed that Chinese authorities have agreed to resume imports of these vibrantly colored fish, although the reason ...

Fish paste is sold by Chinese fresh seafood vendors, who make it from carp and whatever types of fish were left over from the day before. Put the short grain and long grain rice in a medium-sized ...

seafood balls and fish paste (usually made of carp) from Chinese grocery shops. I also like to add fresh shrimp to the noodles - just remember, after peeling them, to freeze the heads and shells ...