The grand finale of the 2025 Pastry World Cup, where 18 countries compete for the sweet taste of success, was held in France ...

Our cookbook of the week is Sift by British pastry chef Nicola Lamb. Jump to the recipes: fruity marshmallows , miso walnut ...

A lemon, pear, marigold and chocolate granita in the shape of a leaf and an apricot treat resembling a spinning top toy took ...

Pastry chefs are culinary scientists. Take chocolate soufflé, for example. It's a deceivingly simple dessert made with ingredients every baker should have on hand, like flour, milk, and eggs.

The superstar chef tells Yahoo Lifestyle that anyone can make one of his creations, simply using a $3 item from Woolies.

Introduced by FIX Dessert Chocolatier, this luxury chocolate took social media by storm, with people ordering it straight from Dubai or trying to recreate it at home. Made with silky pistachio cream, ...

all enrobed in a chocolate glaze. A cloud-like puff of toasted meringue and sweet potato pie ice cream adorned the plate. The artful, textural dessert is a testament to pastry chefs who have a ...

Defending champions Japan beat France to the gold medal at the 2025 Pastry World Cup in Lyon, as Malaysia makes its first ...

You don’t always need fancy ingredients or a big budget to whip up mouthwatering desserts. With a little creativity and a few affordable supermarket staples, you can make indulgent sweet treats ...

Japan has become the new pastry champion of the world after winning the World Pastry Cup 2025.According to CNN, the team of ...

Newly opened Rosa’s Pastry, a Middle Eastern ... grab one of the dozens of desserts she makes fresh daily to-go or sit and stay with a house latte, hot chocolate or Turkish coffee to sip on ...