If you're a fan of pork chops you might think of them as the steak cuts of the pig, which makes it a little confusing when you stumble on something actually labeled pork steak on the shelf.

Pork Steak vs Pork Chop. What are the differences and how do you cook them? If you are planning a backyard barbecue or a cozy weeknight dinner, these cuts of meat are both a popular choice.

Add the chopped steak or beef mince to the pan with the garlic and chilli and stir fry for a few minutes until browned all over. Add a pinch of cayenne pepper and a dash of Worcestershire sauce ...

Place the onions in a line down the middle of the pastry disc. Spoon the chopped steak on top, then spoon the cooked potato and swede over it. Sprinkle with the chopped parsley and season ...

This century-old restaurant is full of fresh beef, but its most famous plate isn't steak. People seek it out instead for a dish of aged lamb called the mutton chop. This is Keens Steakhouse ...

Finely chop the gherkins and capers. 2. Mix all sauces. 3. Add the chopped items and mix well. 1. Finely dice the steak. 2. Mix the chopped steak with the shallots, parsley, and black pepper.