But when it comes to discerning a chuck roast from a brisket — or knowing when to use each one — that gets a little trickier. Both are popular, affordable cuts of beef. Both are somewhat tough ...
View Nutrition information about Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, raw. Avoid extra calories by making healthy food choices. Calories requirement ...
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