Combine one cup of tamarind pulp with four cups of water and sugar to taste, stirring until completely dissolved. Pour the ...

The PEOPLE team got a first-look and more importantly, a first-taste of the summer-inspired pops. There is a distinct ...

Popsicle quietly dropped several new flavor varieties, and the additions are already going viral as an ice-cold reminder that the classic ice pops look a whole lot different now than they did ...

Fill your popsicle mold with fresh berries. Pour the coconut water over the berries and drizzle each section with agave. You could also mix or shake the agave and coconut water up together instead.

These grilled pineapple and coconut popsicles are deliciously refreshing. We char the pineapple on the barbecue for extra flavour and fun. Cut the skin on the pineapple then cut half of the ...