regardless of how much you add to a recipe. Here's the science behind why that happens. The main reason spinach shrinks is due to its high water content. In fact, the leafy green is believed to be ...
In developing this recipe, I wanted to pay homage to all ... Reduce the heat to medium. Add the spinach and cook until wilted, about 1 minute. Add the garlic,1/2 teaspoon salt and 1/2 teaspoon ...