Some people genuinely taste soap when they eat cilantro, while others only taste the coriander herb, and the reason isn't ...

This is the only cilantro lime rice recipe you’ll ever need. It always turns out light, fluffy, and packed with a fresh, ...

Add the cilantro, chillies, masala and kokum ... Make sure you do not cook for more than 10 minutes. 5. Serve hot with rice or roti. Note: You can also use this as a filling for samosas, parathas ...

This zesty salad is bursting with bold flavors and a cilantro vinaigrette you’ll want to drizzle on everything. Customize it to your liking by adding your favorite salad toppings and mix-ins for ...

While the picadillo is cooking, gently rewarm the rice. Mix in remaining minced garlic and cilantro. Season with salt and lime juice. Divide rice and picadillo between four plates. Garnish with ...

Sear, without stirring, until a crust forms on one side, 1-2 minutes. Continue cooking until a medium piece of meat is just shy of your preferred doneness, 1-2 minutes for medium-rare. Spoon beef ...

In addition to the cilantro, you can jazz up your bowl of ... and the cumin, and cook over moderate heat, stirring occasionally, until slightly softened but not browned, about 10 minutes.