Whether you’re whipping up salsa, guacamole, or adding a pop of green to your favorite recipes, cilantro brings a bold burst of brightness that’s impossible to resist. Get ready to unlock the ...

The names look nearly identical, so it is understandable if you've found yourself confused. How much does one letter really set culantro and cilantro apart?

But if you cook with cilantro frequently, you’ve likely spotted a few wilted leaves from time to time. Ever wondered whether or not they’re safe to eat? We tapped three experts to uncover the ...

If you love cooking with cilantro (Coriandrum sativum) or want to add it to your garden of fresh herbs, you're in luck. You can grow this popular culinary herb without even bothering with soil.

This vegan take on butter chicken calls for roasted cauliflower, spices, chickpeas, and a cilantro-coconut chutney.

While the picadillo is cooking, gently rewarm the rice. Mix in remaining minced garlic and cilantro. Season with salt and lime juice. Divide rice and picadillo between four plates. Garnish with ...

Sear, without stirring, until a crust forms on one side, 1-2 minutes. Continue cooking until a medium piece of meat is just shy of your preferred doneness, 1-2 minutes for medium-rare. Spoon beef ...

Cook the garlic until fragrant ... Serve topped with queso fresco, cilantro, diced tomatoes and crispy bacon.

Senior Sous Chef Ricardo Viesca Gutierre from the Sheraton Dallas Hotel visited The Ten to make mouth-watering vegetarian ...

Cook for 10 minutes, stir, then cook for another 5 minutes. Make your dressing by mixing the sour cream, mayonnaise, cilantro, lime, salt and olive oil. Stir until combined. Combine your lettuce ...