Here are 14 fresh fig recipes and ideas to make the most of the season. Even if you've never made jam before, this easy 4-ingredient fruit jam is totally doable. Mix it into overnight oats ...

Whatever your culinary inclination, these fig recipes are here to showcase the ... toasted pine nuts, and fresh thyme. Not ...

Dried figs are readily available all year round. Fresh figs have an extremely short shelf life. Thin-skinned and easily bruised, they need careful handling and should be wrapped in tissue for travel.

4 dry figs 8-9 walnuts 3 tbsp sugar 2-3 tbsp cream 8-9 almonds - chopped few drops of vanilla essence Soak the figs in cold water overnight. Boil them for about half an hour with sugar and then ...

For Christmas 2024, the Taste of Norway presents a new variation on an old classic with a recipe for Pork Roast with Figs and ...

The lavender is the tricky bit here; it's easy to make the syrup, harder to find the edible French lavender. You can use a drop of lavender essential oil or even some rosewater instead. Both of ...

Figs work effectively to bring a touch of sweetness ... Cover with water and bring to a simmer. Cook for 15 minutes or until a knife will slip into it easily. Remove and allow to cool enough ...

Add the figs, cover and cook on low for ... of the mint and honey. Recipe courtesy of Slow Cooking by Antony Worrall Thompson/Mitchell Beazley, 2012.

Add broth mixture, bring to a boil, reduce heat to medium and cook until thickened and reduced slightly, 3-4 minutes. Return chicken and onions to pan. Nestle figs and grapes among chicken pieces ...

For obvious reasons, this is known chez moi as pig and fig, and in many ways the combination is a seasonal and wintery version of the Italian summer combo of Parma ham and fresh figs. The smell of ...