Corned beef has been a favourite ... it to make a simple, hearty pie. For the filling, melt the butter with the oil in a large non-stick frying pan. Add the onion, celery, carrots and potatoes.

This double-crusted pie ... onion, carrot and celery and cook gently for 5–10 minutes, or until soft but not coloured. Add the potato and cook for another five minutes. Stir in the corned beef ...

The perfect combination of corned beef, potatoes, onions, and great seasoning. This Corned Beef Shepherd's Pie Recipe Recipe is the perfect family dinner for St. Patrick's Day or any day of the year.