S oggy baked tofu nuggets are a thing of the past with this one-ingredient upgrade. These bite-sized beauties get ...

Crispy, crunchy, and tender on the inside this tofu is a vegan version of chicken nuggets! It’s packed with flavor, while ...

If you're having trouble keeping your homemade tofu crispy, consider trying this tip. Believe it or not, all you'll need is ...

Food Stylist: Simon Andrews. Drained tofu gets tossed with potato starch and salt, and thrown into the air fryer, where it puffs up and develops a crispy, crackling exterior. David Malosh for The ...

I love this recipe because ... who doesn't like crispy potatoes? Technique tips: Don't rinse the potatoes too much. Also, you can add a tablespoon of powdered potato starch to help bind the ...

Here are recipes for pork chops ... A combination of potato starch and salt create a crackly exterior on these tofu bites. Serve with rice or noodles for a full meal. Armando Rafael for The ...