Rum comes in all sorts of flavors and colors, but the two most common varieties are dark rum and white rum, but what's the difference?

Mixologist Maikal Gurung lists his recommendations for the best spots to drink rum-based cocktails in Hong Kong. Find out ...

‘White’ rums are bottled just after distillation (or are very briefly aged in oak barrels). Better-quality ‘golden’ or ‘dark’ rums get their colour and more complex flavour from a ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. While gin and vodka will always be the most popular spirits ...

Featured in the recipes of rum-based cocktails you may want to shake up at home are Tanduay Asian Rum Gold and Tanduay Asian ...