Manhattan’s Koreatown has survived stages of evolution and growth beyond its original single block on 32nd Street and Broadway. In the 1970s, a wave of Korean immigrants started up wig and ...

Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. A new dessert shop called Sweet Graffiti is ...

Piling cotton candy on top of desserts is a food trend currently sweeping Korea, so 30-year-old Minsu Kim decided it was time to bring the craze to Koreatown in Los Angeles. Just five months old ...