The shop sells about 10 different varieties of Malaysian durian, all picked ripe and flash-frozen. (Luke Tsai/KQED) Open since Oct. 4, Liu Shang Pin is the swankiest durian shop I’ve ever seen. It’s ...
That's why the durians here taste different. Narrator: But the river water isn't used to water the durian trees themselves. Farmers in Nonthaburi prefer to buy fresh water, which they believe ...