Whole milk powder has even more milk fat. "It can be a little pricey, and since most Western recipes are formulated using nonfat dry milk powder, I recommend caution when using whole dry milk ...

I tried hot chocolate recipes from chefs Ina Garten, Jacques Torres, Sandra Lee, Alton Brown, and Carla Hall and reviewed ...

Note : For a larger batch of the spice mix, dry grind and keep in an airtight container, refrigerated for a few days. You can also alter the quantities to suit your personal taste and preference. 3.