It's called balut, and it's basically a hard-boiled egg with a partially formed duck fetus inside. We learned how to properly eat a balut from Maharlika owner Nicole Ponseca, and then took some ...

We went to Maharlika in New York City to try Balut—a hard-boiled egg with a developing duck inside. Balut is a common street food in the Philippines. The waiter at Maharlika told us that this ...

Negros Occidental is not producing enough balut or fertilized egg embryo that is boiled or steamed. According to Gov. Eugenio Jose Lacson, the demand for balut in the province is one million eggs per ...

Balut, a fertilized duck egg boiled and eaten straight from the shell while still warm, is undoubtedly one of the Philippines' most well-known delicacies. With ...