and roasting the onions and garlic gives extra depth of flavour to this classic cheese and onion quiche. For this recipe you will need a 20cm/8in loose-bottomed tart tin with a depth of 4cm/1½in.

And to make this an easy quiche we use a store-bought crust ... ham and baking it on the grill. We add gruyere cheese and ...

What a clever cheat this is, using a tortilla wrap instead of pasty for this super speedy cheese and onion quiche! Great for using leftover bits in the fridge for busy evenings. Preheat the oven ...

Stir in the onion and 1/2 teaspoon of the ... Scrape the vegetables into the crust and then pour the egg-cheese mixture over the vegetables. Place the quiche on a rimmed baking sheet and bake ...

The buttery, flaky crust combined with crispy bacon, sautéed onions, and a medley of Gruyère, cheddar, and Parmesan cheese is sure to make every bite an indulgent treat. This quiche isn't just a ...

In a mixing bowl add eggs and egg whites and milk. Whisk together. Next, add in the cheese, onions, potatoes, kale and spinach. Stir together and pour into a greased baking dish (I used a round ...

Crispy tart base filled with coconut milk, corn and a custard filling, and baked till perfection. Top it with some cheese and fried onions to relish its taste. This corn curry quiche is ideal for a ...